Our pastas are handmade using only the finest semolina flour. Our pastatio was trained in Genoa, Italy, which will translate to an ultimate comfort food experience, Buon Appetito!
Amatriciana
18
Pancetta, fresh garlic, red chili flakes, olive oil & marinara sauce bigoli pasta.
Della Casa
18
Mushrooms, green peas, shallots, pancetta in a creamy sauce with strozzapretti pasta
Cacio e Pepe
18
Creamy Cacio di Roma cheese sauce, crushed black peppercorns, tonnarelli pasta.
Carbonara
17
Pancetta, Parmigiano cheese, egg yolk, touch of cream, black pepper & spaghetti pasta.
Polpette
17
Homemade meatballs, marinara sauce and spaghetti pasta.
Bolognese
17
Trio of ground beef, veal and pork with pappardelle pasta.