Homemade Pastas – Fatte In Casa

Our pastas are handmade using only the finest semolina flour. Our pastatio was trained in Genoa, Italy, which will translate to an ultimate comfort food experience, Buon Appetito!

Sweet basil, pinenuts, garlic, sundried tomatores and a touch of cream

Fresh Roma tomatoes, smoked mozzarella,eggpiant,basil, garlic and virgin olive oil.

Prepared Tableside, Wild mushrooms, green peas, parmigiano cheese sauce topped with freshly shaved black truffles

Pancetta, fresh garlic, red chili flakes, olive oil & marinara sauce bigoli pasta.

Mushrooms, green peas, shallots, pancetta in a creamy sauce with strozzapretti pasta

Creamy Cacio di Roma cheese sauce, crushed black peppercorns, tonnarelli pasta.

Pancetta, Parmigiano cheese, egg yolk, touch of cream, black pepper & spaghetti pasta.

Homemade meatballs, marinara sauce and spaghetti pasta.

Trio of ground beef, veal and pork with pappardelle pasta.

Manilla clams, P.E.I. mussels, shrimp, scallops & calamari, tomato sauce & fettucine.

Manilla clams, white wine, red chili flakes, garlic & Italian parsley with tonnarelli pasta

Diced salmon, shallots, asparagus and pink sauce with pappardelle pasta.

Layers of ricotta cheese, Bolognese sauce and pasta sheets.

Creamy Parmigiano cheese sauce, shallots, sliced chicken breast with fettucine.

Italian fennel sausage, white wine, garlic, broccolini and orecchiette pasta.