Baby squid tubes and gulf shrimp lightly floured and fried, served with spicy tomato sauce.
Eggplant stuffed with ricotta cheese and sweet basil then baked with tomato sauce.
Homemade meatballs made with veal, pork & beef. with marinara sauce & focaccia.
Spanish octopus, black olives, garlic and marinara sauce.
Fresh bufala mozzarella cheese, sweet basil and vine ripened roma tomatoes with EVO.
P.E.I black mussels, chili flakes, fresh garlic and marinara sauce.
Arborio rice balls stuffed with peas, mozzarella cheese, Bolognese sauce breaded & fried.
(Serves 2)Selection of Italian meats, cheeses and olives.
Manilla clams served in white wine, garlic & red chili flake broth.
Cured salted beef & soft burrata cheese on a bed of arugula and EVO.PASTE
Prepared daily. Ask your server
